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Menus : Wedding : Station:

Option 1
Menu

(Hors D’Ouerves, Hot Food Station, Pasta Station (Live), Salad Station and Dessert Station)

 

Hors D’Ouerves

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Bruschetta Platter
(Fresh Tomato salsa, curried ackee topping, smoked marlin ceviche)
Ripe Plantain & Crispy Bacon Wands
Calalloo & Feta Phyllo Triangles


Hot Food Station

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Oriental Chicken Skewers with Sherry Ginger Sauce
 Roasted Fish Fillet with Caper & Tomato Concasse
Herb Marinated Lamb Chops  
Sweet Potato Mash


Pasta Station (Live)

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Penne Pasta   
 tossed in a light roasted  garlic cream  sauce topped with aged parmesan cheese
Bow tie pasta
Hearty Marinara Sauce with fresh herbs & cheese

Salad Station

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Tossed Garden Salad
Orzo Salad with Balsamic Vinaigrette
Corn & Black Bean Salad
Bread Basket


Dessert Station

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Tropical Fruit Platter
Decadent Cake Buffett


Option 2
 Menu

(Hors D’Ouerves, Hot Food Station, Pasta Station (Live), Salad Station and Dessert Station)

Hors D’Ouerves

(Back to Top)

Bruschetta Platter
(Fresh Tomato salsa, curried ackee topping, smoked marlin ceviche)
Ripe Plantain & Crispy Bacon Wands
Calalloo & Feta Phyllo Triangles


Hot Food Station

(Back to Top)

Oriental Chicken Skewers with Sherry Ginger Sauce
 Roasted Fish Fillet with Caper & Tomato Concasse
Herb Marinated Lamb Chops  
Sweet Potato Mash


Pasta Station (Live)

(Back to Top)

Penne Pasta   
 tossed in a light roasted  garlic cream  sauce topped with aged parmesan cheese
Bow tie pasta
Hearty Marinara Sauce with fresh herbs & cheese


Salad Station

(Back to Top)

Tossed Garden Salad
Orzo Salad with Balsamic Vinaigrette
Corn & Black Bean Salad
Bread Basket


Dessert Station

(Back to Top)

Tropical Fruit Platter
Decadent Cake Buffet